Jess and I just put the finishing touches on our very first, homemade Mac 'N' Cheese. We usually rely on Velveeta for the Mac stuff...
So after watching a special on The Phantom Gourmet about comfort foods, featuring Mac 'N' Cheese, I decided it was time for a shot at making the homemade stuff.
So, I turned to Alton Brown of "Good Eats" to get a good Baked Macaroni and Cheese recipe.
Prep was really easy and straight forward and it is in the oven as I type. And dang, it looks good...
Update: Alright, here are the awesome pics of our most excellent creation! Alton Brown, here's to you!!!
Look at this golden brown goodness...
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